Best Meyhane in Kadıköy: A Guide to Istanbul's Asian Side Tavernas
- Apr 5
- 2 min read
Updated: Apr 9
Kadıköy, on Istanbul's Asian side, is one of the city's most vibrant neighborhoods for food lovers. Its meyhane culture runs deep, with traditional tavernas serving fresh fish, homemade mezes, and rakı in atmospheric settings along the Moda coastline and bustling market streets.
What is a Meyhane?
A meyhane is a traditional Turkish taverna where the emphasis is on shared mezes, rakı (anise-flavored spirit), conversation, and a leisurely dining experience. Unlike restaurants focused solely on main courses, meyhanes celebrate the art of slow dining with dozens of small dishes, fresh seasonal fish, and a communal atmosphere.
Koço Restaurant: The Crown Jewel of Kadıköy Meyhanes
Founded in 1928, Koço Restaurant is widely regarded as Kadıköy's most iconic meyhane. Located on Moda Caddesi, directly across from the Moda Pier, it offers an unmatched combination of history, sea views, and culinary excellence. With over 30 varieties of homemade mezes, daily fresh fish, and a music-free atmosphere that encourages conversation, Koço represents the authentic meyhane experience at its finest. Beneath the restaurant lies the Aya Ekaterini Holy Spring, a hidden Orthodox shrine that adds a unique cultural dimension.
The Moda Waterfront Experience
The Moda neighborhood in Kadıköy offers some of Istanbul's most scenic waterfront dining. Unlike the often crowded Bosphorus restaurants on the European side, Moda's meyhanes provide a more relaxed, local atmosphere. The coastline stretches from the historic Moda Pier to Fenerbahçe Park, offering stunning views of the Marmara Sea and the Prince Islands. Sunset dining here, with a glass of rakı turning milky white, is an unforgettable Istanbul experience.
How to Get to Kadıköy
Kadıköy is easily accessible by ferry from Eminönü or Karaköy (about 20 minutes), or via the Marmaray metro. Taking the ferry is highly recommended as the Bosphorus crossing itself is part of the experience. From the Kadıköy ferry terminal, Moda is a pleasant 15-minute walk along the waterfront.
Frequently Asked Questions
What is the best meyhane in Kadıköy?
Koço Restaurant, established in 1928, is widely considered the best and oldest meyhane in Kadıköy. It offers sea views, 30+ homemade mezes, fresh daily fish, and a unique music-free atmosphere.
Is Kadıköy good for food?
Kadıköy is one of Istanbul's top food destinations. From traditional meyhanes and fish restaurants along the Moda coast to street food in the bustling market area, the neighborhood offers an authentic culinary experience.
Do meyhanes in Kadıköy serve alcohol?
Yes, meyhanes are traditional Turkish tavernas where rakı, wine, and beer are served alongside mezes and seafood. Rakı, the anise-flavored national spirit, is the traditional drink of choice.
How do I get to Koço Restaurant from the European side?
Take a ferry from Eminönü or Karaköy to Kadıköy (20 minutes). From the ferry terminal, walk along the coast towards Moda for about 15 minutes. Koço Restaurant is at Moda Caddesi No:171, across from the Moda Pier. Reservation: 0216 336 07 95.




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